Description
Tasting note
Cular Iberian Chorizo made from cutting select Iberian meats. With an intense and juicy flavor, it is the perfect balance between the piece of meat and the perfect point of paprika, providing an excellent permanence in the mouth that melts the senses, resulting in a flavor that is difficult to imitate. Curing in natural drying rooms that make the product enhance the nuances of aroma and flavor.
Presentation
Individually vacuum packed with an approximate weight of 1000 g for the whole piece and 500 g for half a piece.
Packaging
The specifications of all vacuum bags for packaging our products preserve the quality and flavor of the product.
Nutritional information (average values per 100 g)
Energy value: 479.7 kcal
Fats: 42.14 g of which:
– saturated: 17.65 g
Carbohydrates: 3.30 g of which:
-sugars: 0.43 g
Protein: 23.38 g
Salt: 2.16g
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