Description
A Duroc Gómez Shoulder 5.5kg approx.
Bag of pork jerky (sweet), 400 gr. approx.
Bag of beef jerky (spicy), 400 gr. approx.
Cured marinated bacon strip, 400 gr. approx.
Cured salted Iberian bacon strip, 400 gr. approx.
A piece of round, marinated Iberian bacon (350 gr. approx.)
A cured marinated Gomecilla (360 gr. approx.)
Taco of stuffed loin head (350 gr. approx.)
Extra Iberian artisan chorizo (340 gr. approx.)







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