Crra. Oropesa km 1,600

05480 Candeleda, Ávila

tel: +34 920 381 152

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Marinated Cured Iberian Bacon

Marinated Cured Iberian Bacon made with Iberian pork belly marinated with natural ingredients, with a slow and natural curing. Its artisanal production process gives it an intense aroma and exceptional flavor, as well as the great quality that comes from making a sausage in a traditional way. 

Ingredients: Iberian pork belly, paprika, salt, garlic and oregano.

logo sin glutenGluten Free Does not contain allergens

Approx. weight:  370 g piece.

5,65  VAT included

Out of stock

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Description

Tasting note

Marinated Cured Iberian Pork Belly, marinated Iberian pork belly with lean grain, a mild flavor but at the same time a little intense due to the slow curing and a touch of paprika from Candeleda (La Vera).

Presentation

Pieces individually vacuum packed with an approximate weight of 350 g per piece.

Packaging

The specifications of all vacuum bags for packaging our products preserve the quality and flavor of the product.

Nutritional information (average values per 100 g)

Energy value: 378.20 kcal

Fats: 68.55 g of which:

– saturated: 34.35 g

Carbohydrates: 1.20 g of which:

-sugars: 0.37 g

Protein: 14.12 g

Salt: 1.03g

Additional information

Weight0,370 kg

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